$Saccharomyces$ $cerevisiae$ is used for the commercial production of:

  • A
    Butanol
  • B
    Ethanol
  • C
    Methanol
  • D
    Acetic acid

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Similar Questions

Vodka is produced by the fermentation of which of the following?

The conversion of sugar into alcohol is brought about by:

In the industrial sector,the production of enzymes is mostly carried out by which of the following?

Match the following columns:
Column-$I$ (Production Process) Column-$II$ (Beverages)
$(A)$ Without distillation $(1)$ Wine
$(B)$ By distillation $(2)$ Beer
$(3)$ Whisky
$(4)$ Brandy
$(5)$ Rum

With the exception of water,which one of the following is possibly the most important accessory chemical substance in industrial processes?

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