Which process is responsible for the preparat | vedclass

Name: Exam Paper Generator | JEE NEET Paper Generator | Vedclass
Brand: Vedclass
Rating: 5 (35 reviews)

Question

(B) The preparation of dosa and idli batter involves the process of fermentation. $LAB$ (Lactic Acid Bacteria) such as $Lactobacillus$ grow in the bat

Vedclass · Accepted Answer

Fermentation

Vedclass · Answer

(B) The preparation of dosa and idli batter involves the process of fermentation. $LAB$ (Lactic Acid Bacteria) such as $Lactobacillus$ grow in the batter and produce lactic acid. This process of fermentation increases the volume of the batter,makes it fluffy,and improves its nutritional quality by increasing the content of Vitamin $B_{12}$.

Which process is responsible for the preparation of dosa and idli batter due to the action of $LAB$?

Similar Questions

Which of the following is used for making bread?

Which of the following food items are produced by the process of fermentation?

Which microorganism is responsible for the production of lactic acid?

Which vitamin content is increased by Lactic Acid Bacteria $(LAB)$ in milk?

During the production of bread,it becomes porous due to the release of $CO_2$ by the action of:

Vedclass Test Series

Exam Paper Generator

Online Exam Module