Which of the following food items are producedthrough fermentation by the microorganisms?
$(I)$ Idli $(II)$ Dosa
$(III)$ Toddy $(IV)$ Cheese
Which of the following food items are producedthrough fermentation by the microorganisms?
$(I)$ Idli $(II)$ Dosa
$(III)$ Toddy $(IV)$ Cheese
- A
$I, II$ and $III$
- B
$I, III$ and $IV$
- C
$II, III$ and $IV$
- D
$I, II, III$ and $IV$
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