Vedclass
Class 12BiologyMicrobes in Human WelfareMicrobes in Household Products
Medium

Which of the following bacteria is used for the production of Swiss cheese?

  • A
    Propionibacterium
  • B
    Geotrichum
  • C
    Penicillium
  • D
    Streptococcus
Share

Explore More

Browse All

Question Bank

12

All Subjects

Class 12 Questions

Class 12

Biology Questions

Chapter

Microbes in Human Welfare

Subtopic

Microbes in Household Products

Similar Questions

$LAB$ (Lactic Acid Bacteria) are used to curdle milk by producing:

Easy
View Solution

Milk is converted into curd $(yoghurt)$ by the biological activity of:

Medium
View Solution

The bacteria that increase the nutritional quality of milk by increasing vitamin $B_{12}$ are known as .......... .

Easy
View Solution

Raw cheese is known as

Easy
View Solution

Which bacteria protect our stomach from harmful bacteria?

Medium
View Solution

Vedclass Products

For Students

Vedclass Test Series

Mock tests in real JEE/NEET style with performance analysis. 5-day free trial.

Start Free Trial
For Teachers

Exam Paper Generator

Generate Set A/B/C/D exam papers from 7.5L+ questions in 2 minutes. 3 chapters free.

Try Free
For Institutes

Online Exam Module

Live online exams with unlimited students, 360° analytics & white-label branding.

See Demo