Which of the following is produced by the pro | vedclass

Name: Exam Paper Generator | JEE NEET Paper Generator | Vedclass
Brand: Vedclass
Rating: 5 (35 reviews)

Question

(D) Microbes,especially bacteria and yeast,play a crucial role in fermentation processes used in food production.$1$. $Toddy$: $A$ traditional drink m

Vedclass · Accepted Answer

All of the above

Vedclass · Answer

(D) Microbes,especially bacteria and yeast,play a crucial role in fermentation processes used in food production.$1$. $Toddy$: $A$ traditional drink made by fermenting sap from palms.$2$. $Dosa$ and $Idli$ batter: The dough is fermented by bacteria (e.g.,$Leuconostoc$ and $Streptococcus$ species),which produces $CO_2$ gas,making the dough puffy.$3$. $Alcoholic$ $beverages$: Yeast ($Saccharomyces$ $cerevisiae$) ferments fruit juices or malted cereals to produce ethanol.Since all these products are results of microbial fermentation,the correct answer is $D$.

Which of the following is produced by the process of fermentation by microbes?

Similar Questions

What is $LAB$ used for among the following?

Which process performed by microbes is used to produce the traditional drink 'Toddy'?

Which substance is produced by bacteria growing in milk, causing it to coagulate and turn into curd?

Assertion $(A)$: Consumption of buttermilk after a meal is beneficial.
Reason $(R)$: $LAB$ (Lactic Acid Bacteria) protects the stomach from harmful bacteria.

Milk is converted into curd by . . . . . . .

Vedclass Test Series

Exam Paper Generator

Online Exam Module