Sir Alexander Fleming extracted penicillin from

  • A
    Penicillium citrinum
  • B
    Penicillium notatum
  • C
    Penicillium chrysogenum
  • D
    Bacillus brevis

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Similar Questions

Match the following enzymes in Column-$I$ with their source in Column-$II$.
Column-$I$Column-$II$
$A$. Pectinase$i$. $Saccharomyces \text{ } cerevisiae$
$B$. Lipase$ii$. $Aspergillus \text{ } niger$
$C$. Invertase$iii$. $Trichoderma \text{ } konigii$
$D$. Cellulase$iv$. $Candida \text{ } lipolytica$

Match the following bacteria/fungi of Column $I$ with their commercial products of Column $II$.
Column $I$Column $II$
$A$. Lactobacillus$p$. Butyric acid
$B$. Aspergillus niger$q$. Acetic acid
$C$. Acetobacter aceti$r$. Lactic acid
$D$. Clostridium butylicum$s$. Citric acid

Select the code for the correct answer from the options given below.

Yeast is useful for the production of ........

Define/Explain: $Fermentors$.

Which of the following statements is correct?

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