Kraft temperature is the temperature

  • A
    below which the formation of micelles takes place.
  • B
    below which the aqueous solution of detergents starts freezing.
  • C
    above which the formation of micelles takes place.
  • D
    above which the aqueous solution of detergents starts boiling.

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Match the following types of colloids with their examples:
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$ii$. Gel$b$. Cell fluid
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