$A$ certain compound gives a negative test with ninhydrin and a positive test with Benedict's solution. The compound is:

  • A
    $A$ protein
  • B
    $A$ monosaccharide
  • C
    $A$ lipid
  • D
    An amino acid

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What is the nature of invert sugar?

Assertion : Maltose is a reducing sugar which gives two moles of $D-$glucose on hydrolysis.
Reason : Maltose has $1,4-\beta-$glycosidic linkage.

Amylopectin is composed of

Polysaccharides have .............. linkage?

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