Which of the following enzymes are used to cl | vedclass

Name: Exam Paper Generator | JEE NEET Paper Generator | Vedclass
Brand: Vedclass
Rating: 5 (35 reviews)

Question

(C) Bottled fruit juices bought from the market are clearer as compared to those made at home. This is because the bottled juices are clarified by the

Vedclass · Accepted Answer

(ii) and (iv)

Vedclass · Answer

(C) Bottled fruit juices bought from the market are clearer as compared to those made at home. This is because the bottled juices are clarified by the use of pectinases and proteases. Pectinases break down the pectin present in the cell walls of fruit tissues,while proteases break down the proteins,resulting in a clear liquid. Therefore,the correct combination is (ii) and (iv).

Column-$I$ (Microbes)	Column-$II$ (Organic acid)
$a$. Aspergillus niger	$(i)$ Butyric acid
$b$. Clostridium butylicum	$(ii)$ Citric acid
$c$. Acetobacter aceti	$(iii)$ Lactic acid
$d$. Lactobacillus	$(iv)$ Acetic acid

Which of the following enzymes are used to clarify fruit juices?
$(i)$ Lipase
(ii) Protease
(iii) RNase
(iv) Pectinase

Similar Questions

Swiss cheese is formed by the bacterium

Match the following (column-$I$ with column-$II$):

Column-$I$ (Microbes) Column-$II$ (Organic acid)

$a$. Aspergillus niger $(i)$ Butyric acid

$b$. Clostridium butylicum $(ii)$ Citric acid

$c$. Acetobacter aceti $(iii)$ Lactic acid

$d$. Lactobacillus $(iv)$ Acetic acid

Trichoderma polysporum is a source of

Which yeast is used in the production of alcoholic beverages?

Choose the correct pair.

Vedclass Test Series

Exam Paper Generator

Online Exam Module

Which of the following enzymes are used to clarify fruit juices?$(i)$ Lipase(ii) Protease(iii) RNase(iv) Pectinase