What is the process of protein synthesis based on genetic information called?

Which of the following metals forms a complex with insulin?

How many amino acids are present in insulin?

What is the $pH$ of $0.01 \ M$ glycine solution? For glycine,$K_{a1} = 4.5 \times 10^{-3}$ and $K_{a2} = 1.7 \times 10^{-10}$ at $298 \ K$.

If the side chain group $-R$ for an amino acid is $-CH_{2}OH$,identify the amino acid from the following:

Coagulation of egg white on boiling is an example of denaturation of protein. Explain it in terms of structural changes.