Wine (alcoholic beverages) contains

  • A
    $CH_3OH$
  • B
    Glycerol
  • C
    $C_2H_5OH$
  • D
    $2-$propanol

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Glycerine has:

$CH_3 CH_2 OH$ $\xrightarrow{Cl_2} CH_3 CHO$ $\xrightarrow{3 Cl_2} Cl_3 CCHO$. In the above reactions,the role of $Cl_2$ in step-$1$ and step-$2$ respectively is:

The major product of the following reaction is:

Which of the following has the highest boiling point?

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