Why is mother's milk considered the most appropriate food for a newborn infant?

  • A
    It contains high levels of fat.
  • B
    It is rich in antibodies like $IgA$.
  • C
    It is easily digestible.
  • D
    It is sterile and free from pathogens.

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Which hormone is secreted at the time of parturition?

Which of the following contains $IgA$ antibodies?

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