What is the vapour pressure of a solution containing $1.8 \ g$ of glucose in $16.2 \ g$ of water,if the vapour pressure of pure water is $32 \ mm \ Hg$ (in $mm \ Hg$)?

What is the mass in $g$ of a non-volatile solute with a molecular weight of $40$ that should be dissolved in $57 \ g$ of octane to reduce its vapour pressure to $80 \%$ of its original value?

$651 \ g$ of ethylene glycol $(HOCH_2CH_2OH)$ is dissolved in $1.5 \ kg$ of water at $363 \ K$. The vapour pressure of pure water at $363 \ K$ is $0.7 \ atm$. Assuming ideal solution behaviour,the vapour pressure of water over the solution (in $atm$) is closest to $...$

Calculate the relative lowering of vapour pressure of a solution containing $46 \ g$ of non-volatile solute in $162 \ g$ of water at $20^{\circ} C$. [Molar mass of non-volatile solute $= 46 \ g \ mol^{-1}$]

$18 \ g$ of glucose $(C_6H_{12}O_6)$ is added to $178.2 \ g$ of water. The vapour pressure of water for this aqueous solution at $100^\circ C$ is ........ $Torr$.

$12 \ g$ of urea is dissolved in $1 \ L$ of water and $68.4 \ g$ of sucrose is dissolved in $1 \ L$ of water. The lowering of vapour pressure of the first case is