Normal maize has starchy seeds which remain smooth when dry. A mutant form has sugary seeds which go crinckled when dry. When a mutant was crossed with a normal plant, an $F_1$ was produced which had smooth seeds. What would be the relative ratios of the different seed types, if the $F_1$ was allowed to self
Normal maize has starchy seeds which remain smooth when dry. A mutant form has sugary seeds which go crinckled when dry. When a mutant was crossed with a normal plant, an $F_1$ was produced which had smooth seeds. What would be the relative ratios of the different seed types, if the $F_1$ was allowed to self
- [AIIMS 1993]
- A
$1$ smooth : $3$ sugary
- B
$3$ smooth : $1$ sugary
- C
$1$ smooth : $1$ sugary
- D
All sugary
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- [AIPMT 2007]