Lactic acid in muscles is formed due to

  • A
    Anaerobic breakdown of glycogen
  • B
    Aerobic breakdown of sucrose
  • C
    Anaerobic breakdown of galactose
  • D
    Anaerobic breakdown of fructose

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Similar Questions

During anaerobic respiration,the number of $ATP$ molecules generated by the breakdown of $20$ glucose molecules is . . . . . . .

Which of the following is a product of glucose fermentation by yeast?

In anaerobic respiration,the pyruvic acid in muscle will form:

How many $ATP$ molecules are obtained from the fermentation of $1$ molecule of glucose?

How many $ATPs$ are produced when a glucose molecule is oxidized by anaerobic cellular respiration in the muscle cells of animals?

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