In osmosis:

  • A
    Solvent molecules move from higher concentration to lower concentration
  • B
    Solvent molecules move from lower to higher concentration
  • C
    Solute molecules move from higher to lower concentration
  • D
    Solute molecules move from lower to higher concentration

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At $27\,^oC$,the osmotic pressure of a solution containing $36\,g$ of glucose per liter is $4.92\,atm$. If the osmotic pressure of the solution is adjusted to $1.5\,atm$ at the same temperature,what will be its concentration?

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$A$ $1.17 \%$ solution of solute $A$ is isotonic with a $7.2 \%$ solution of glucose. If the molecular weight of solute $A$ is $58.5$,the value of the van't Hoff factor,'$i$',is:

$A$ solution containing $8.6 \ g$ of urea per liter is isotonic with a $0.5 \ \%$ (weight/volume) solution of a non-volatile organic solute. What is the molecular weight of the organic solute?

When $10 \ g$ of glucose (osmotic pressure $P_1$),$10 \ g$ of urea (osmotic pressure $P_2$),and $10 \ g$ of sucrose (osmotic pressure $P_3$) are dissolved in $250 \ mL$ of water,the correct relationship between the osmotic pressures of these solutions is:

The osmotic pressure of a living cell is $12 \ atm$ at $300 \ K$. The strength of sodium chloride solution that is isotonic with the living cell at this temperature is $...... \ g \ L^{-1}$. (Nearest integer)
Given : $R = 0.08 \ L \ atm \ K^{-1} \ mol^{-1}$
Assume complete dissociation of $NaCl$
(Given : Molar mass of $Na$ and $Cl$ are $23$ and $35.5 \ g \ mol^{-1}$ respectively.)

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