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(B) Fermentation is an anaerobic process where microorganisms like yeast break down sugars in the absence of oxygen.In alcoholic fermentation, the che

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Gas pressure will develop due to the production of $CO_2$.

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(B) Fermentation is an anaerobic process where microorganisms like yeast break down sugars in the absence of oxygen.In alcoholic fermentation, the chemical reaction is: $C_6H_{12}O_6 ightarrow 2C_2H_5OH + 2CO_2 + 	ext{Energy}$.As shown in the equation, $CO_2$ gas is released as a byproduct.When this process occurs in a closed vessel, the accumulation of $CO_2$ gas leads to an increase in the internal gas pressure of the vessel.

If fermentation is allowed to proceed in a closed vessel, what will happen?

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