Glycosidic linkage in carbohydrates is called

  • A
    ester linkage
  • B
    ether linkage
  • C
    hydrogen bonding
  • D
    amide linkage

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Similar Questions

The general formula for carbohydrates is:

Anomers of glucose are defined as:

$\alpha$-maltose consists of

Which one of the following compounds contains $\beta-C_{1}-C_{4}$ glycosidic linkage?

Which of the following compounds does not give a test with ninhydrin but gives a positive test with Benedict's solution?

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