(A) Maltose is a disaccharide composed of two glucose molecules linked by an $\alpha-1,4$-glycosidic bond.During the process of digestion,the enzyme m

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(A) Maltose is a disaccharide composed of two glucose molecules linked by an $\alpha-1,4$-glycosidic bond.During the process of digestion,the enzyme maltase acts on maltose to hydrolyze this bond.This reaction results in the formation of two molecules of glucose.Therefore,the digestion of maltose yields glucose only.