How do lipids differ from carbohydrates?

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Question

(D) Carbohydrates are polyhydroxy aldehydes or ketones with the general formula $(CH_2O)_n$,where the ratio of $C:H:O$ is $1:2:1$. Lipids are a divers

Vedclass · Accepted Answer

The number of $O$ atoms is much lower than $H$ atoms.

Vedclass · Answer

(D) Carbohydrates are polyhydroxy aldehydes or ketones with the general formula $(CH_2O)_n$,where the ratio of $C:H:O$ is $1:2:1$. Lipids are a diverse group of molecules that include fats,oils,and waxes. In lipids,the proportion of oxygen atoms is significantly lower compared to the number of carbon and hydrogen atoms. This low oxygen content makes lipids more reduced than carbohydrates,allowing them to store more energy per unit mass.

Similar Questions

Identify the saturated and unsaturated fatty acids from the following list:
$I-$ Acetic acid,$II-$ Methanoic acid
$III-$ Arachidonic acid,$IV-$ Palmitic acid
$V-$ Stearic acid,$VI-$ Oleic acid
Select the correct grouping for Saturated fatty acids and Unsaturated fatty acids.

What is the ratio of $H$ and $O$ atoms in the structure of fats?

$S$ - Statement: Lipids are insoluble in water.
$R$ - Reason: Oils are in liquid form at room temperature.

Which bond is present between alcohol and acid in the structure of lipids?

Which fatty acid is represented by the formula $CH_3-(CH_2)_{16}-COOH$?

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