In the formation of a disaccharide,the glycosidic bond is formed between:

  • A
    The $1^{st}$ $C$ of one hexose sugar and the $5^{th}$ $C$ of another hexose sugar.
  • B
    The $1^{st}$ $C$ of one hexose sugar and the $6^{th}$ $C$ of another hexose sugar.
  • C
    The $1^{st}$ $C$ of one hexose sugar and the $4^{th}$ $C$ of another hexose sugar.
  • D
    The $2^{nd}$ $C$ of one hexose sugar and the $4^{th}$ $C$ of another hexose sugar.

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Similar Questions

Statement $X$: Starch is the stored food in plants.
Statement $Y$: Glucose is the stored food in animals.

What is the color produced when starch reacts with $I_2$?

Which monosaccharide does not have the ratio of $H$ and $O$ atoms as $2:1$?

Which of the following is a monosaccharide?

Which is not a reducing sugar?

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