Which three crops contribute the most to global food production?

  • A
    Wheat,rice,maize
  • B
    Rice,maize,and sorghum
  • C
    Wheat,rice,and sorghum
  • D
    Wheat,rice,and barley

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Similar Questions

$A$ queen honeybee lays eggs of:

Match the organisms in Column $I$ with their economic importance in Column $II$.
Column $I$ (Organism)Column $II$ (Economic importance)
$i$. $Trachardia$ $lacca$$a$. Used to produce oils,soaps and isinglass
$ii$. $Bombyx$ $mori$$b$. Helps in pollination of crops
$iii$. $Cirrhina$ $mrigala$$c$. Resin-like substance produced by dermal glands
$iv$. $Apis$ $mellifera$$d$. Best quality of mulberry silk is produced

What became useful in the increased production of food thousands of years ago?

Which of the following statements about vegetative reproduction is incorrect?

$A$ large number of approximately $\ldots \ldots$ people suffer from hidden hunger—deficiencies of micronutrients,protein,and vitamins.

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